Selo not only provides for the production and delivery of synthetic casings, but also provides all required products regarding the meat processing and packaging process. For instance, we provide various types of netting that are suitable for the production of roulade, ham and fricandeau. The netting is suitable for both boiling and roasting. Furthermore, we offer various types: stocking nets, roulade netting and roast netting. The roast netting is available in a coarse and fine netting model.
The nettings are manufactured in such a way that they can stretch widthwise, but not lengthwise, thus ensuring that the meat product maintains its attractive shape.
We distinguish ourselves from other meat netting manufacturers by means of our broad expertise and extensive experience in the food industry.